Pizza Mountain Pies
Super easy
Cheap

Because we liked this pudgy pie recipe so much, I started making them for my daughter on our stove at home.

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Category: Appetizers and Snacks BBQ & Grilling Breakfast and Brunch Dinner Recipes Campfire Meals
Seasons All Winter Autumn Summer Spring
Cuisine Type American
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Ingredients

For 1 Serving(s)

Ingredients

1 tbsp butter, softened
2 slices white bread
1 tbsp pizza sauce
4 tbsp shredded part-skim mozzarella cheese, divided
4 slices pepperoni
1 tbsp chopped green pepper, optional

Pizza Mountain Pies Directions

  1. Spread butter over bread slices.
  2. Place one slice in a sandwich iron, buttered side down.
  3. Spread with pizza sauce; sprinkle with 2 tablespoons cheese, pepperoni and, if desired, green pepper.
  4. Top with the remaining cheese and bread slice, buttered side up.
  5. Close iron.
  6. Cook over a hot campfire until golden brown and cheese is melted, 3-6 minutes, turning occasionally.

Nutrition facts

Per Serving

Kcal: 388 kcal

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