Foil Pack Chicken Nachos
On the grill, the bottom chips take on a texture similar to migas — and we're OBSESSED. We love these nachos with chicken, but you can easily swap in cooked ground beef or pulled pork.
Category: | Appetizers and Snacks Campfire Meals |
Seasons | |
Cuisine Type | American |
Tags: |
1 bag tortilla chips |
2 cup shredded rotisserie chicken |
1/2 cup red enchilada sauce |
1 (15-oz.) can chopped fire-roasted tomatoes, drained |
1 cup black beans, drained |
1 1/2 cup shredded cheddar |
1 1/2 cup shredded Monterey Jack |
1 Freshly chopped cilantro, for garnish (optional) |
1 Sour cream, for serving (optional) |
Credit: https://www.delish.com/cooking/recipe-ideas/a21203250/foil-pack-chicken-nachos-recipe/
Per Serving
Kcal: | 111 kcal |