American

A quick and easy fall-inspired camping dessert, this vegan campfire apple crisp is guaranteed to leave you feeling warm and cozy at the end of the night.

Campfire Berry-Peach Cobbler

You can cobbler over a fire—and it even browns like the real thing. Stupid-easy to prep, this bubbling fruit skillet is impossible to mess up. Change up this recipe with your favorite fruit (6 cups total). We love raspberry-plum, cherry, and apple. 

Campfire Berry-Peach Cobbler

You can cobbler over a fire—and it even browns like the real thing. Stupid-easy to prep, this bubbling fruit skillet is impossible to mess up. Change up this recipe with your favorite fruit (6 cups total). We love raspberry-plum, cherry, and apple.

Campfire Bread on a Stick One of life's greatest simple pleasures... Fluffy, delicious bread baked over a campfire. This no knead bread on a stick is so fun to make, and even more to eat! THE TRADITION OF BREAD ON A STICK Making bread over a campfire is one of the rites of passage that everyone should experience. Scouts and forest school children are often taught how to make stickbread. It's a great way to learn about outdoor skills, and a great reward to enjoy! In England bread cooked on a stick is known as damper. In Denmark Snobrød is associated with the concept of hygge - a feeling of...

Dutch Oven Campfire Bread Recipe Freshly baked bread is one of the best things to wake up to in the morning. There isn’t much that can beat that fresh smell wafting through the kitchen. But did you know that with the help of a Dutch oven, you can bake delicious bread when you’re out camping, too? That’s right! Cooking bread in a Dutch oven is entirely possible (we would even go as far as to say easy) when you have red hot embers in the firepit and a ball of fresh dough ready to bake. Our camping bread only needs 4 ingredients, too, making this a quick Dutch oven bread recipe that requires...

Campfire Caprese Brie

We used a big wheel of brie to fit perfectly inside a 10" skillet. It was almost THREE POUNDS. You can definitely use something a bit smaller, depending on the size (and brie obsession level) of your crowd.

How to make quick and easy campfire drop biscuits, using a Dutch oven or pie iron, on the grill or over a campfire. Simple Bisquick recipe for deliciously fluffy biscuits.

Drop biscuits are one of my favorite camping recipes because they complement a dinner of beef stew or a breakfast of eggs and bacon really well. They're an easy camping food you can make ahead or cook over the campfire.

Not camping? This recipe works well in the oven too! Follow steps 1 and 2, then bake the loaf at 375° for about 40 minutes.

I know it’s such a VERY SIMPLE thing: Stovetop or CampFire POPPED Popcorn, but sometimes we need a little reminder how FUN and EASY it is to make snacks at home!

My kids ABSOLUTELY LOVE it when I take a few minutes to make a special stovetop batch of popcorn for movie night…even more special throughout the holidays!

This is an EXCELLENT snack idea for older children, & growing teens (like my 6) because they really love it, it’s economical, and REALLY EASY!

Campfire Potatoes Are The Cheesy Side Your BBQ Needs

Cooking over the campfire is our favorite thing to do, and throwing everything into a foil pack makes it so easy! These cook up fast and make the perfect side dish. If you don't want to make these over the fire or grill, they also work great in the oven!

FORGET ABOUT HAMBURGERS AND HOT DOGS, GLAMP UP YOUR CAMPING TRIP WITH CAMPFIRE STEAK ON A STICK. You don’t have to sacrifice quality when you go camping. You can enjoy campfire steak. All you need are a couple of skewers. I’m a huge fan of ribeye, and rarely go camping without a couple in my cooler. Before it’s marshmallow roasting time, I grab two skewers per steak and slide the seasoned meat right onto the sticks. The sturdier the skewers the better. And be sure to use two. If you use one, the skewer will spin, but the meat won’t. Hold the steaks over the flames and cook to your...

This meal is easy to make over the campfire or on your camp stove. Simply saute onions and peppers in a skillet or on your griddle with a couple of brats. Serve in a pretzel bun and dinner is ready!