Mix the dry ingredients for Make-Ahead Whole Grain Pancakes up to 2 months in advance. Come Saturday morning, stir in a few wet ingredients and breakfast is served! How to use the Pancake Mix Check out our Whole Grain Buttermilk Pancakes with 5 Variations
Category: | Breakfast and Brunch |
Seasons | |
Cuisine Type | American |
Tags: |
3 cup quick-cooking oats |
1/2 cup flax seeds |
3 cup white whole-wheat flour, spooned and leveled |
2 cup buckwheat flour, spooned and leveled |
2 cup all-purpose flour, spooned and leveled |
1/4 cup sugar |
1/4 cup baking powder |
Credit: https://www.countryliving.com/food-drinks/recipes/a37591/make-ahead-whole-grain-pancake-mix/
Per Serving
Kcal: | 111 kcal |